oliver twist eats

i have to admit that lately most of my fine dining has been at my home or at the homes of my friends. suffice it to say, i've still had the chance to try some new eats for you to hear about. these will keep you warm for now and saying "please sir, i want some more."

the pub in pembroke pines
http://www.luvthepub.com/pub_pembroke.html

english pot roast
this is the ultimate holiday meal to enjoy at a bar. tender pieces of beef with peas, carrots and chive whipped potatoes served over a bordelaise sauce. accompanied with a great glass of cabernet sauvignon while it's a little chilly outside will make it feel like you're in a scene right from the movie 'the holiday.' albeit, jude law would have been a much nicer side to the roast than red wine.

finding atlanta

atlanta is a wonderful mix of old southern hospitality with a new, vibrant urban movement. the friendly factor was extremely overwhelming for me, almost something i wasn't familiar with but i accepted it with open arms. and the food scene is glorious! my host for the weekend was jenna cloyd -a great friend who i share many fond memories with during college and beyond, and is now embarking her own journey in the budding town. her taste is only the best which ultimately meant great food spots and a lot of memorable sight seeing.

bbq, pound cake & falafels

bulldog bbq in north miami
http://bulldog-bbq.com/

who can really resist bbq food? it's savory, sweet and if done right - the portion is enough to keep you satisfied for quite some time. bulldog bbq in aventura fulfills all of the above and just a little more. the restaurant isn't your typical tablecloth style joint. it's small in size but with a stainless steel bar and tables topped with butcher-paper, the atmosphere provides for a place to enjoy a great meal with your family and friends. the menu is simple with unique choices and a few of the favorites. for an appetizer, we ordered the 'bbq chicken flatbread' which was topped with pulled chicken, roasted corn, jack cheese, charred onions and their house sauce. i know your mouth is watering! it looked more like a pizza to me but call it a flatbread... it was delicious!

my tops - best of boca

boca raton is an interesting town (to say the least) and anyone who has had the pleasure of living even just a few months amongst the area, will agree.

my personal experience in this city has been a whirlwind. between college and work, i've been here for more than five years - and mostly in east boca. i get asked a lot "where is the best place to eat in boca raton?" therefore i have decided that one of my first posts will be about the best of boca- through my eyes.

i call this 'my tops.' i'm sure there will be dissenters from what i choose to be the 'best i've ever had' and i strongly encourage others to share their very own 'tops!'

top sandwich that will change your life:

chicken lemon artichoke from beany's gourmet cafe.
561.392.1085

when i first had this sandwich, my life changed. there is really no other way to describe how good this sandwich is. the bread is baked fresh at the cafe, the chicken is incredibly juicy, the combination of lemon, garlic aioli and artichoke hearts all topped with smoked provolone- (should i stop now?)...